Diquat is banned in the UK, EU, China and other countries. The US has resisted calls to regulate it

The herbicide ingredient used to replace glyphosate in Roundup and other weedkiller products can kill gut bacteria and damage organs in multiple ways, new research shows.

The ingredient, diquat, is widely employed in the US as a weedkiller in vineyards and orchards, and is increasingly sprayed elsewhere as the use of controversial herbicide substances such as glyphosate and paraquat drops in the US.

But the new piece of data suggests diquat is more toxic than glyphosate, and the substance is banned over its risks in the UK, EU, China and many other countries. Still, the EPA has resisted calls for a ban, and Roundup formulas with the ingredient hit the shelves last year.

  • @bigfondue@lemmy.world
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    41 month ago

    It is against our food safety laws to put inedible things inside of food. That’s really not that absurd of a regulation.

    • @Treczoks@lemmy.world
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      41 month ago

      Looks like kids outside the US are just smart enough not to swallow these things, then.

      And from the viewpoint of food safety, you put a rather impressive amount of things in food that other nations FDA equivalents consider inedible.

      • @prole@lemmy.blahaj.zone
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        11 month ago

        Why equate poisonous food additives to not allowing small toys inside children’s candy to prevent a choking hazard? They’re two completely different things.